Coconut Zoodle Soup! It's on the menu today!

Sous Chef, Dan Cobb, hit it out of the park with this summer veggie soup!

KristenMeyer 0 12601

After several residents came to me today asking about a particular menu item, I felt compelled to check it out.  Coconut Zoodle Soup sounds nice, right?  Dan Cobb was very busy preparing for the evening meal, but took the time to let me have a taste.  Refreshing coconut, chicken broth, lemon, cilantro, zucchini noodles, and a hint of curry paste are some of the flavors all working together making a delicious soup that is so appropriate for this breezy summer day!  I could go on and on about the amazing talent in the Ferris Hills/Clark Meadows kitchen, but today it's all about Dan Cobb and his Coconut Zoodle Soup!

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Cheers to 20 Years!

Cheers to 20 Years!

Music, champagne, lobster and great friends....how else would we celebrate 20 years?  This thriving community is like a fine wine and gets better as time goes by.

"I know how lucky I am to come to work each day and be with friends.  To see the residents and see first hand the relationships they have built is beautiful", said Claire Watson, Resident Services Manager.  "We love this community and I would be very happy to be a part of Ferris Hills for the next 20 years!"

 

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