Coconut Zoodle Soup! It's on the menu today!

Sous Chef, Dan Cobb, hit it out of the park with this summer veggie soup!

KristenMeyer 0 12613

After several residents came to me today asking about a particular menu item, I felt compelled to check it out.  Coconut Zoodle Soup sounds nice, right?  Dan Cobb was very busy preparing for the evening meal, but took the time to let me have a taste.  Refreshing coconut, chicken broth, lemon, cilantro, zucchini noodles, and a hint of curry paste are some of the flavors all working together making a delicious soup that is so appropriate for this breezy summer day!  I could go on and on about the amazing talent in the Ferris Hills/Clark Meadows kitchen, but today it's all about Dan Cobb and his Coconut Zoodle Soup!

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Perry's Ice Cream Tasting!
Lynne Standish

Perry's Ice Cream Tasting!

It's a tough job, but someone has to do it, right?  Clark Meadows residents were given the task of choosing the winning ice cream flavor during the tasting this week.  There were the old standby's like vanilla, strawberry and rainbow sherbet.....wait....no CHOCOLATE???  Mint-Ting-A-Ling, Coffee and Cookies and Let's Dough Buffalo were also in the running.  After numerous tastings, notes were documented and the Clark Meadows favorite ice cream flavor was.....Let's Dough Buffalo!  Perry's has outdone themselves this time.  This flavor consists of cookie dough ice cream, crushed cookie swirls and more cookie dough pieces.  Perfect for tailgating, right?  

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