Personal Care Assistant Day! Personal Care Assistant Day! These highly skilled, compassionate, reliable PCA's are the heart of Clark Meadows! KristenMeyer / Thursday, June 13, 2024 0 6171 Today we celebrated those who serve our residents with the greatest of care. Our team of PCA's are the very best! Several of our residents volunteered to serve ice cream to those who serve us. This time, the PCA's were served and we served them first! We honored them with special testimonials written by the residents along with artwork, and poetry. Beth presented them each with certificates and they even paused to help a resident down the stairs making the moment even more special. How fortunate we are to have this amazing team of care givers! Read more
The Men of Ferris Hills and Clark Meadows Enjoying Lunch together in Rayburn Hall The Men of Ferris Hills and Clark Meadows Enjoying Lunch together in Rayburn Hall KristenMeyer / Wednesday, June 12, 2024 0 7572 Read more
A visit with Bruce Smoller, MD, certified educator for both the Wine and Spirits Educational Trust and the Wine Scholar Guild A visit with Bruce Smoller, MD, certified educator for both the Wine and Spirits Educational Trust and the Wine Scholar Guild KristenMeyer / Wednesday, June 12, 2024 0 2900 Dr. Smoller shared his passon for teaching about wine with Clark Meadows. Our residents were enthusiastic participants as Bruce regaled us with his knowledge on wines from France and the various regions that produce the grapes that make the different varietals. It was a real treat for our residents and the staff were quite jealous. The picture of Terry and myself was posed. We did not imbibe! Read more
Artist, Benji Carr, Visits Clark Meadows Artist, Benji Carr, Visits Clark Meadows "The Ghost of Roseland" is coming to Canandaigua Lake! KristenMeyer / Tuesday, May 21, 2024 0 6219 Local artist, Benji Carr, was on site to show his latest project to our residents. The Ghost of Roseland sculpture is his latest commissioned piece. He brought the model to show us how it will look and explained that there will be moving parts. What a thrill for our staff and residents to get this up close and personal presentation of such an exciting project. The discussion brought out a lot of reminiscing about Roseland Park. So many of our residents grew up in Canandaigua and Rosleand Park was a big part of their youth. The art reflects the history of our town and the importance that the park played. Pat Rini Rohrer, gallery owner and Art Tuppen, Canandaigua local, were two of our enthusiastic audience participants. They are photographed here with the artist. Read more
Cinco de Mayo Cinco de Mayo Sams Palomas & Pico de Gallo KristenMeyer / Monday, May 6, 2024 0 24136 Cooking Class was a fiesta with Melissa today! Read more
Lynne Standish / Friday, April 22, 2022 / Categories: Clark Meadows Blog Happy 100th Birthday! Mary "Bernice" Frame celebrated her 100th birthday on Friday, April 22nd. She grew up on a farm in Victor, NY and enjoyed playing with the neighbor children and chasing the chickens! Her grandfather would pick them up in his horse and buggy and drop them off at the school on Main Street in Victor. Bernice attended hairdressing school and worked in Rochester for awhile. She eventually took a job in Victor as a switchboard operator where she was happy to be able to walk to work. Together with her sister, they loved to dance, and attended every dance they could. Her brother in law set her up with his cousin, Mark, and the rest was history. They were married in 1947 at St. Patrick's Church in Victor. They had five children and they all grew up in Victor. A very exciting time for Bernice, was when she met President Reagan at a White House Christmas Party. Bernice will also be featured on the Today Show's Smucker's Celebration of her 100th birthday. We are happy to have been a part of her 100th birthday celebration here at Clark Meadows. When asked what the secret to making it to 100 was, she said simply "just be a good person." Previous Article Love Boat: Confessions of a ship's surgeon Next Article Shout out to Chef Matt and Tony! Print 16389