Where's the Beef?

For the answer, look no further than Ferris Hills at West Lake in Canandaigua, NY

KristenMeyer 0 8673

The 10th Annual Chef & Sip Challenge was held yesterday at the Hotel Canandaigua. It was presented by the Canandaigua Kiwanis Club.  

Our Chefs, Daniel Cobb and Julie Woloson offered up Yankee Pot Roast and Mashed Potatoes garnished with puff pastry/carmalized onion & chive.  It was a feast for the senses and they came home with the prize of Most Creative!  Congratulations to these talented chefs!

Lots of familiar faces in the photos.  You will see some of our wait staff, Matt Pelton and Kaylee White, out enjoying the day along with retired Executive Director, Aimee Ward. The venue was beautiful, the competition was fierce, but there was great camaraderie among the many talented chefs.  There is so much talent in this region of the Finger Lakes and we are fortunate to have some of that talent right here at Ferris Hills and Clark Meadows.

 

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Keep calm and paint!

Keep calm and paint!

Painting is becoming a popular event here at Ferris Hills.  Those who were unsure of their ability and said "I can't paint, there is no point in trying", have done a 180 and now see how enjoyable and relaxing the process is.  At our last session our budding artists were all given the same paint color, brushes and canvas then we all followed a step by step tutorial....gosh the outcomes were different!  It was very interesting to see how each person created their own masterpiece.

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