Where's the Beef? Where's the Beef?

Where's the Beef?

For the answer, look no further than Ferris Hills at West Lake in Canandaigua, NY

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The 10th Annual Chef & Sip Challenge was held yesterday at the Hotel Canandaigua. It was presented by the Canandaigua Kiwanis Club.  

Our Chefs, Daniel Cobb and Julie Woloson offered up Yankee Pot Roast and Mashed Potatoes garnished with puff pastry/carmalized onion & chive.  It was a feast for the senses and they came home with the prize of Most Creative!  Congratulations to these talented chefs!

Lots of familiar faces in the photos.  You will see some of our wait staff, Matt Pelton and Kaylee White, out enjoying the day along with retired Executive Director, Aimee Ward. The venue was beautiful, the competition was fierce, but there was great camaraderie among the many talented chefs.  There is so much talent in this region of the Finger Lakes and we are fortunate to have some of that talent right here at Ferris Hills and Clark Meadows.

 

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Any Requests?
Lynne Standish
/ Categories: Ferris Hills Events, Ferris Hills Blog

Any Requests?

Happy Hour with musician,Joe Miltch was a success once again!  This energetic musician takes resident requests and together they enjoy music from the 1940's to the present.  The turn out for happy hour was excellent and residents enjoyed a glass of wine or a cold one.  They were encouraged, and they complied, to many sing-a-longs with Joe.  Always a good time!  

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