Where's the Beef?

For the answer, look no further than Ferris Hills at West Lake in Canandaigua, NY

KristenMeyer 0 12399

The 10th Annual Chef & Sip Challenge was held yesterday at the Hotel Canandaigua. It was presented by the Canandaigua Kiwanis Club.  

Our Chefs, Daniel Cobb and Julie Woloson offered up Yankee Pot Roast and Mashed Potatoes garnished with puff pastry/carmalized onion & chive.  It was a feast for the senses and they came home with the prize of Most Creative!  Congratulations to these talented chefs!

Lots of familiar faces in the photos.  You will see some of our wait staff, Matt Pelton and Kaylee White, out enjoying the day along with retired Executive Director, Aimee Ward. The venue was beautiful, the competition was fierce, but there was great camaraderie among the many talented chefs.  There is so much talent in this region of the Finger Lakes and we are fortunate to have some of that talent right here at Ferris Hills and Clark Meadows.

 

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Trick or Treat!

Trick or Treat!

Ferris Hills was filled with mermaids, unicorns, witches and a Harry Potter on Saturday at the annual kids Halloween breakfast. 

Residents, staff and family members came together to enjoy breakfast in costume and then terrorized both communities with 'trick or treating'. 

We are expecting dentist bills from worn out parents as plenty of sugary treats were handed out by delighted residents.   The words, "You are too cute.  Take a few more." could be heard multiple times throughout the morning. 

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